Vegan Berry Tiramisu
Ingredients
150
g
simple cookies
Some
berries of your choice (raspberries, currants, blackberries, blueberries)
Preparation
1. Crush a few cookies for the crunchy layers. In the bottom of two dessert glasses, evenly distribute a quarter of the cookie crumbs each.
2. A layer of berries such as currants, raspberries, or blueberries follows over the cookies.
3. Place a vegan alternative to mascarpone in a bowl and whisk until creamy. Next, add the mixture over the berries.
4. Place another layer of cookies on top, followed by another layer of berries and mascarpone.
Login
Product recommendations
Recently Added
