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Halloween Vegan Bratwurst Mummies

Ingredients

1 Pack(s) puff pastry

Garnish

Some vegan mayonnaise alternative
1 Handful black peppercorns

Preparation

1. Defrost the Redefine Bratwurst sausages for 12 hours in the refrigerator.
2. Preheat the oven to 180°C.
3. Roll out the puff pastry on a clean surface and cut into roughly 1-centimetre-wide strips.
4. Wrap the puff pastry strips evenly around each Redefine bratwurst.
5. Place the wrapped Redefine sausages on a baking sheet and bake for about 12 minutes until golden brown and crispy.
6. Add small dots of vegan mayonnaise to each of the Redefine Bratwurst to make “eyes" and place a black peppercorn in the middle of each for pupils. Bon appétit from Redefine Meat!

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