Red Lentils, Organic, 500g
The mild nutty lentil does not have to be soaked which makes it perfect for quick cooking! For soups and sauces, as purée, for meatless patties or for a quick to prepare curry dish.
Usage: For soups, sauces, purees and patties. Very good for Indian cooking.
Preparation: Wash the lentils under running water. Cook at low temperature 1 cup of red lentils with about 2 cups of water for 20 minutes.
IMPORTANT: Don’t add salt until after cooking! So the lentils keep their beautifully round form.
Sales name: Red Lentils
Content: 500g
Ingredients:
Red lentils*, sunflower oil*.
(* = certified organic)
Distributor: Rapunzel Naturkost GmbH, Rapunzelstraße 1, 87764 Legau
Trade with organic products certified by inspection body ABCERT, DE-ÖKO-006
EAN: 4006040177616
Please additionally check the information on the product packaging. Changes may occur due to recipe changes or raw material fluctuations.
| Nutrients per 100g | |
|---|---|
| energy | 1451 kJ / 343 kcal |
| fat | 2,2 g |
| of which: | |
| saturated fatty acids | 0,4 g |
| carbohydrates | 49 g |
| of which: | |
| sugar | 2,1 g |
| protein | 26 g |
| salt | <0,01 g |
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