Red Lentil Fusilli, Organic, 250g
Red Lentil Fusilli, Organic, 250g
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Pasta made from red lentil flour
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Vegan & gluten free
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Ingredients from organic farming
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In fusilli form
Currently not available
€2.51
Taste completely without gluten: the pasta from Alb-Gold made from red lentils
When it comes to the choice of pasta sauce, there are, as you know, numerous possibilities to vary. With Alb-Gold, you can now also provide plenty of culinary and colorful variety in pasta! Because this pasta is not made from wheat like other pasta, but from red lentils. This makes them gluten-free and gives them an unusual and appetizing orange-red color, which definitely makes the pasta an eye-catcher on the plate. The red lentils for the pasta also come from controlled organic farming.
The pasta from Alb-Gold can be prepared and enjoyed just like conventional pasta. Whether with a delicious tomato sauce, a fruity pesto, with a vegan Bolognese or as a vegan pasta salad - the pasta from Alb-Gold is not only delicious, but also provides with its unusual coloring for pretty accents on the dining table.
For more variety on the plate: with the gluten-free pasta from Alb-Gold!
The gluten-free pasta from Alb-Gold comes in not one, not two, but even three delicious varieties: penne made from buckwheat flour, fusilli made from red lentil flour and fusilli made from chickpea flour. Decide on your favorite or order all three varieties right away and enjoy the colorful pasta in your favorite pasta dish. Maybe these noodles will inspire you to try new recipes, too?
All kinds of sauces and as well as vegan sprinkle cheese alternatives and other suitable products you can also order in our online store. For example, how about Vantastic Grattugiatto from Vantastic foods as a topping? If you want to enjoy a vegan alternative to carbonara sauce, this can be prepared wonderfully with the vegan bacon from Veggyness - and with the Vantastic granules made from soy from Vantastic foods, you can conjure up a delicious vegan bolognese in no time.
- Alternative to classic pasta based on red lentils
- Vegan pasta without gluten
- For cooking a wide variety of pasta dishes
- Ideal for vegetarian and vegan cuisine
Sales name: Organic Red Lentils Pasta
Content: 250g
Ingredients:
Red lentil flour*.
(* = certified organic)
Allergy advice: May contain traces of soy.
Storage advice: Store in a cool, dry place away from light.
Preparation: Cook the pasta in salted boiling water for about 6 minutes until al dente.
Distributor: Alb-Gold Teigwaren GmbH, Klaus Freidler Straße 1, 72818 Trochtelfingen
Trade with organic products certified by inspection body ABCERT, DE-ÖKO-006
EAN: 4018722000808
Please additionally check the information on the product packaging. Changes may occur due to recipe changes or raw material fluctuations.
| Nutrients per 100g | |
|---|---|
| energy | 1504 kJ / 355 kcal |
| fat | 1,7 g |
| of which: | |
| saturated fatty acids | 0,3 g |
| carbohydrates | 56 g |
| of which: | |
| sugar | 2,2 g |
| protein | 26 g |
| salt | <0,01 g |
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